Frugit's Biscuit Factory — Est. & Demolished, Same Day

The city will rebuild. Those buildings were old and frankly overdue for demolition. I am considering sending an invoice. You're welcome.

Early last year, following an extended campaign from my cat lady — "I bet your biscuits are delicious," "look at my little biscuit maker," "you should start a biscuit factory" — I did exactly that. The grand opening was, for approximately four minutes, an unqualified triumph.

So we celebrated. We danced.

I'm not going to point fingers, but someone knocked over our proprietary Play Time blend during the festivities and the dough began to rise. And rise. And rise and rise and rise. It cleared the factory walls in forty seconds and then, in a development I cannot fully explain, evolved into a Big Back Biscuit Monster with terrible dance moves and no respect for city infrastructure.

We had no choice but to respond.

Emergency backup dancers were deployed from several continents. We won. Decisively. You're welcome, again.

Going forward, all biscuit production will be returning to its original location — my designated spot on the couch — where it will be conducted privately, professionally, and without industrial equipment.

The biscuits remain excellent.

— Frugit